Breakfasts are made with LOVE as a gourmet 3-course set menu affair and our little country hotel in Swellendam has developed quite a reputation for them.
Beginning with a continental buffet of cereals, Alison’s famous granola, natural yoghurt, seasonal fruit salad, cheeses and a fresh bake of the day. Followed by Chef’s choice of one starter, usually a unique, interesting baked, poached or sautéed fruit and one main. These change daily, so if staying more than one evening, you can look forward to a surprise each morning. Traditional bacon and eggs are always available for those that prefer.
Complimentary afternoon tea with home-baked savoury and sweet goodies is served overlooking the garden on sunny summer afternoons. In winter, complimentary snack platters and a warming welcome drink are offered on arrival.
Please do let us know if you have any preferences, specific dietary requirements and/or allergies.